Feb 04, 2008 -
Smoky-Flavored Barbequed Ribs straight out of Betty Crocker Slow Cooker Cookbook
3 1/2 lbs pork loin back ribs (we've used other varieties as well, and they're just as tasty)
1/4 cup packed brown sugar
1/2 tsp. fresh ground pepper
3 tbsps. liquid smoke (we used hickory flavored)
2 cloves garlic, finely chopped
1 tsp salt
1 medium onion, sliced
1/2 cup cola (we used regular Coca-Cola)
1 1/2 cups BBQ sauce (spicy is what I prefer)
1.
- 3 Comments
Feb 03, 2008 -
INGREDIENTS:
6 large potatoes, pared and cut in pieces
6 large carrots, pared and cut in 1 1/2 inches
1 bag frozen onions (approx. 12 ounces), thawed
3 pounds of stew meat
1/3 cup soy sauce
1 tsp paprika
1/2 tsp. pepper
3 Tablespoons of flour
1 can (approx.
- 0 Comments
Jan 31, 2008 -
INGREDIENTS
3 lb. boneless pork tenderloin
1 large onion, chopped
2 cups barbecue sauce
2 1/2 tbsp. each: brown sugar and wine vinegar
8 to 10 potato or other soft rolls, split
DIRECTIONS
Prep time: 20 minutes ,
Cook time: about 5 hours (high) or 10 hours (low)
Trim fat from pork then cut into 3-inch cubes.
- 5 Comments
Jan 31, 2008 -
INGREDIENTS
3 lb. Beef London broil,
trimmed of fat and cut into 2 1/2-inch cubes
1 lb. small white potatoes, halved
1 (10-oz.) can Hatch Diced Tomatoes with Green Chiles
1 (6-oz.) can tomato paste
1 (4-oz.) can Hatch Diced Green Chiles
1 cup chopped onion
1 to 2 tbsp.
- 13 Comments
Dec 15, 2007 -
I got this recipe from a card in a Williams Sonoma. It turned out great! Unfortunately I didn't have my camera to take pictures, and there aren't any available online or on the WS website (weird).
- 5 Comments
Nov 20, 2007 -
Slow Cooker Salsa Chili
From BettyCrocker.com
Prep Time:15 min
Start to Finish:8 hr 20 min
Makes:6 servings
1 lb lean (at least 80%) ground beef or ground turkey
1 medium onion, chopped (1/2 cup)
2 cups Old El Paso® Thick 'n Chunky salsa
1 can (15 oz) tomato sauce
1 can (4.5 oz) Old El Paso® chopped green chiles
2 teaspoons chili powder
1 can (15 to 16 oz) pinto beans, drained, rinsed
Shredded Cheddar cheese, if desired
Sliced green onions, if desired
Directions
1. In 10-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
2.
- 4 Comments
Nov 14, 2007 -
Slow Cooker Cheesy Ravioli Casserole (Crowd Size)
Come home to a ready-to-serve casserole just right for toting to an evening potluck.
1 tablespoon olive or vegetable oil
1 medium onion, chopped (1/2 cup)
1 large clove garlic, finely chopped
1 can (26 ounces) four cheese-flavored spaghetti sauce
1 can (15 ounces) tomato sauce
1 teaspoon Italian seasoning
2 packages (25 ounces each) frozen beef-filled ravioli
2 cups shredded mozzarella cheese (8 ounces)
1/4 cup chopped fresh parsley
1. In 10-inch skillet, heat oil over medium heat.
- 2 Comments
Nov 13, 2007 -
This recipe got some rave reviews on allrecipes and I'm planning to make it sometime this week, so I'll let you know what my take on it is as well.
Spicy Kielbasa Soup
PREP TIME 15 Min
COOK TIME 8 Hrs
READY IN 8 Hrs 15 Min
1/2 pound reduced-fat smoked turkey kielbasa, sliced
1 medium onion, chopped
1 medium green pepper, chopped
1 celery ribs with leaves, thinly sliced
4 garlic cloves, minced
2 (14.5 ounce) cans reduced sodium chicken broth
1 (15.5 ounce) can great northern beans, rinsed and drained
1 (14.5 ounce) can stewed tomatoes, cut up
1 small zucchini, sliced
1 medium carrot, shredded
1 tablespoon dried parsley flakes
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon pepper
Directions
In a nonstick skillet, cook kielbasa over medium heat until lightly browned. Add the onion, green pepper, celery and garlic.
- 8 Comments
Nov 09, 2007 -
I don't have a pic but this is AMAZING stuff! I think of it as a stew/chili combo
Ingredients:
8 bacon strips, diced
2 1/2lbs of stewing beef (cubed)
2 28 oz can stewed tomatoes
14 1/2oz crushed tomatoes
2 8oz cans of tomato sauce
16oz can kidney beans
16oz can of black beans
16oz can of white kidney beans
16oz can of romano beans (I think they are called Great Northern in the USA)
2 cups sliced carrots
1 medium onion, diced
1 garlic clove, minced
1/2 cup green pepper, diced (I omit)
1/4 fresh parsley, minced
2 tbsp. chili powder (more if u like it to be hotter)
1 tsp.
- 4 Comments
Nov 09, 2007 -
Not for a slow cooker but I wanted to keep it in the same group
I found this recipe on http://www.epicurious.com/ and thought it sounded very good! Basic Beef stew recipe with a slight twist. This isn't the stew one I wanted to post (I forgot).
- 8 Comments
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